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Dinner Menu

Our online dinner menu features items curated for our vegetarian, and gluten free patrons.



Appetizers




Empanadas (2)

A rich blend of seasoned beef, diced hard-boiled eggs, olives and raisins encased in a flaky pastry shell with our signature Peruvian empanada.

$10



Salsa & Tortilla Chips

Our house-made salsa paired with crisp, golden tortilla chips for a satisfying burst of flavor.

$6

Vegetarian
Gluten free


Fried Chicharrones with Yuca

Our savory fried chicharrones (crispy pork bites) accompanied by golden yuca fries, topped with a vibrant salsa criolla and a generous side of Wilcom's pink sauce.

$12

Gluten free


Coconut Shrimp w/ Thai Sauce (4 ea.)

$11



Ceviche

Savor the refreshing burst of flavors with our Peruvian Ceviche, featuring fresh fish marinated in tangy lime juice, mixed with vibrant vegetables, and garnished with cilantro and a slice of sweet potato.

$15

Gluten free


Ceviche Mixto

Our White Fish Peruvian Ceviche, featuring delicate white fish, succulent shrimp, and tender calamari, all harmoniously marinated with vibrant red onions, Peruvian ají peppers, refreshing cilantro, and a zesty squeeze of lime. Served alongside a typical slice of sweet potato.

$18

Gluten free


Steak Kabob with Yuca Fries

$16

Gluten free


Beer Battered Onion Rings

$8

Vegetarian


Yuca Fries

$7

Vegetarian
Gluten free


Guacamole & Tortilla Chips

$9

Vegetarian
Gluten free


Fried Calamari

$12



Boom Boom Shrimp (1/2 LB.)

$12



Shrimp Cocktail (6)

$10

Gluten free


Seared Sea Scallops & Grits (MP)

Gluten free


Cajun Shrimp & Grits

$12

Gluten free


French Fries

Traditional

$5


Parmesan Truffle

$7


Old Bay

$6

Vegetarian
Gluten free


Wilcom’s Wings

Mild

$14


Buffalo

$14


Old Bay

$14


Spicy Peruvian

$14


Maple Sriracha

$14



Wilcom’s Tots

Traditional

$5


Parmesan Truffle

$7


Old Bay

$6

Vegetarian
Gluten free


Wilcom’s Tacos (2)

Pulled Pork

$9


Fish

$10


Shrimp

$12


Grilled Chicken

$9

Vegetarian
Gluten free



Soup




Maryland Cream of Crab

Cup

$8


Bowl

$13

Gluten free


Chicken Tortilla Soup

Cup

$6


Bowl

$10

Gluten free



Salads




Mixed Greens

Side

$6


Entree

$9

Gluten free


Classic Caesar

Side

$6


Entree

$9

Gluten free


Steakhouse Wedge Salad

Entree

$11


Salmon

$12


Steak

$13


Chicken

$7


Shrimp

$12


Scallops (MP)

Gluten free



Chef’s Entrée Selections




Lomo! Our Bistro Filet Stir Fry

$28

Gluten free


Peruvian Chicken Stir Fry

$22

Gluten free


Peruvian Seafood Stir Fry

$30

Gluten free


Chicken Milanese

$17



Pan Seared Atlantic Salmon

$24

Gluten free


Linguini Pesto with Baby Spinach

$15

Vegetarian


Seared Sea Scallops & Grits (MP)

Gluten free


Pasta Rosa w/Scallops & Shrimp

$30



Seafood Pasta Marinara

$30



Shrimp Scampi Pasta

$26



Chicken Parmesan

$22



Burger & Fries

$17



Peruvian Style Fried Fish & Yuca Fries

$22



Cajun Shrimp & Grits

$23

Gluten free


Peruvian Chicken Fried Rice

$19

Gluten free
Peruvian Chicken Fried Rice


Peruvian Shrimp Fried Rice

$23

Gluten free


Peruvian Vegetarian Fried Rice

$18

Vegetarian
Gluten free


Peruvian Mixed Vegetable Stir Fry

This colorful dish features a stir-fry of broccoli, cauliflower, orange and yellow carrots, red onions, and tomatoes, all perfectly seasoned and paired with crispy French fries for a satisfying and meat-free culinary experience.

$20

Vegetarian
Gluten free


Parmesan Truffle Grits

$20

Vegetarian
Gluten free


Mixed Vegetable Pasta Rosa

A perfect blend of tender linguine pasta rosa adorned with vibrant broccoli, cauliflower, and crisp orange and yellow carrots.

$20

Vegetarian


Mixed Vegetable Linguine Scampi

Our Linguine Scampi, where tender pasta is skillfully paired with vibrant broccoli, cauliflower, and crispy orange and yellow carrots for a delightful harmony of flavors.

$20

Vegetarian


Mixed Vegetable Linguine Marinara

Our Linguine Marinara featuring a medley of flavors with broccoli, cauliflower, and crisp orange and yellow carrots for a delectable twist on a classic favorite.

$20

Vegetarian



À La Carte Signature Steak House Entrées

Wilcom’s signature rub on all steaks (available without). Served with: Peruvian “Huacatay” Black Mint Cream Sauce, Blue Cheese Butter or Porcini Mushroom Butter




Twin Petit Filet 12 oz.

$27

Gluten free


New York Strip 14 oz.

$29

Gluten free


Rib Eye 14oz.

$32

Gluten free


Filet Mignon 8 oz.

$37

Gluten free


Jumbo Lump Crab Cake (MP)

Gluten free



Sides




Peruvian Spicy Fried Rice

$8

Vegetarian
Gluten free


Sautéed Spinach

$7

Vegetarian
Gluten free


Sautéed French Green Beans

$8

Vegetarian
Gluten free


Jasmine White Rice

$5

Vegetarian
Gluten free


Mashed Potatoes

$5

Vegetarian
Gluten free


Wilcom’s Black Beans

$5

Vegetarian
Gluten free


Parmesan Truffle Grits

$10

Vegetarian
Gluten free


Seasonal Vegetable (MP)

Vegetarian



Dessert




Tres Leches Cake

$9



Chocolate Cookie Brownie A La Mode

$9



Vanilla Ice Cream

$3



Chef's Dessert of the Week


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