Dinner Menu
Our online dinner menu features items curated for our vegetarian, and gluten free patrons.
Appetizers
Empanadas (2)
A rich blend of seasoned beef, diced hard-boiled eggs, olives and raisins encased in a flaky pastry shell with our signature Peruvian empanada.
$10
Salsa & Tortilla Chips
Our house-made salsa paired with crisp, golden tortilla chips for a satisfying burst of flavor.
$6
Fried Chicharrones with Yuca
Our savory fried chicharrones (crispy pork bites) accompanied by golden yuca fries, topped with a vibrant salsa criolla and a generous side of Wilcom's pink sauce.
$12
Coconut Shrimp w/ Thai Sauce (4 ea.)
$11
Ceviche
Savor the refreshing burst of flavors with our Peruvian Ceviche, featuring fresh fish marinated in tangy lime juice, mixed with vibrant vegetables, and garnished with cilantro and a slice of sweet potato.
$15
Ceviche Mixto
Our White Fish Peruvian Ceviche, featuring delicate white fish, succulent shrimp, and tender calamari, all harmoniously marinated with vibrant red onions, Peruvian ají peppers, refreshing cilantro, and a zesty squeeze of lime. Served alongside a typical slice of sweet potato.
$18
Steak Kabob with Yuca Fries
$16
Beer Battered Onion Rings
$8
Yuca Fries
$7
Guacamole & Tortilla Chips
$9
Fried Calamari
$12
Boom Boom Shrimp (1/2 LB.)
$12
Shrimp Cocktail (6)
$10
Seared Sea Scallops & Grits (MP)
Cajun Shrimp & Grits
$12
French Fries
Traditional
$5
Parmesan Truffle
$7
Old Bay
$6
Wilcom’s Wings
Mild
$14
Buffalo
$14
Old Bay
$14
Spicy Peruvian
$14
Maple Sriracha
$14
Wilcom’s Tots
Traditional
$5
Parmesan Truffle
$7
Old Bay
$6
Wilcom’s Tacos (2)
Pulled Pork
$9
Fish
$10
Shrimp
$12
Grilled Chicken
$9
Soup
Maryland Cream of Crab
Cup
$8
Bowl
$13
Chicken Tortilla Soup
Cup
$6
Bowl
$10
Salads
Mixed Greens
Side
$6
Entree
$9
Classic Caesar
Side
$6
Entree
$9
Steakhouse Wedge Salad
Entree
$11
Salmon
$12
Steak
$13
Chicken
$7
Shrimp
$12
Scallops (MP)
Chef’s Entrée Selections
Lomo! Our Bistro Filet Stir Fry
$28
Peruvian Chicken Stir Fry
$22
Peruvian Seafood Stir Fry
$30
Chicken Milanese
$17
Pan Seared Atlantic Salmon
$24
Linguini Pesto with Baby Spinach
$15
Seared Sea Scallops & Grits (MP)
Pasta Rosa w/Scallops & Shrimp
$30
Seafood Pasta Marinara
$30
Shrimp Scampi Pasta
$26
Chicken Parmesan
$22
Burger & Fries
$17
Peruvian Style Fried Fish & Yuca Fries
$22
Cajun Shrimp & Grits
$23
Peruvian Chicken Fried Rice
$19
Peruvian Shrimp Fried Rice
$23
Peruvian Vegetarian Fried Rice
$18
Peruvian Mixed Vegetable Stir Fry
This colorful dish features a stir-fry of broccoli, cauliflower, orange and yellow carrots, red onions, and tomatoes, all perfectly seasoned and paired with crispy French fries for a satisfying and meat-free culinary experience.
$20
Parmesan Truffle Grits
$20
Mixed Vegetable Pasta Rosa
A perfect blend of tender linguine pasta rosa adorned with vibrant broccoli, cauliflower, and crisp orange and yellow carrots.
$20
Mixed Vegetable Linguine Scampi
Our Linguine Scampi, where tender pasta is skillfully paired with vibrant broccoli, cauliflower, and crispy orange and yellow carrots for a delightful harmony of flavors.
$20
Mixed Vegetable Linguine Marinara
Our Linguine Marinara featuring a medley of flavors with broccoli, cauliflower, and crisp orange and yellow carrots for a delectable twist on a classic favorite.
$20
À La Carte Signature Steak House Entrées
Wilcom’s signature rub on all steaks (available without). Served with: Peruvian “Huacatay” Black Mint Cream Sauce, Blue Cheese Butter or Porcini Mushroom Butter
Twin Petit Filet 12 oz.
$27
New York Strip 14 oz.
$29
Rib Eye 14oz.
$32
Filet Mignon 8 oz.
$37
Jumbo Lump Crab Cake (MP)
Sides
Peruvian Spicy Fried Rice
$8
Sautéed Spinach
$7
Sautéed French Green Beans
$8
Jasmine White Rice
$5
Mashed Potatoes
$5
Wilcom’s Black Beans
$5
Parmesan Truffle Grits
$10
Seasonal Vegetable (MP)
Dessert
Tres Leches Cake
$9
Chocolate Cookie Brownie A La Mode
$9
Vanilla Ice Cream
$3
Chef's Dessert of the Week